Ebury Publishing
The Pressure Cooker Cookbook, Hardback/Catherine Phipps
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By cooking food at temperatures that are far higher than conventional ovens pressure cookers drastically reduce cooking times enabling us to cook in a cheaper, healthier and greener way. Publisher: Ebury Publishing Author(s): Catherine Phipps Number of pages: 224 Publication date: 2012 Dimensions: 252 x 192 x 21 Cover type: Hardback
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- Ebury Publishing
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- Carte straina/Lifestyle, hobbies & leisure
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