
Serious Pig, Paperback/John Thorne
Momentan nu sunt oferte disponibile.
In this collection of essays, John Thorne sets our to explore the origins of his identity as a cook, going "here" (the Maine coast, where he'd summered as a child and returned as an adult for a decade's sojourn), "there" (southern Louisiana, where he was captivated by Creole and Cajun cooking), and "everywhere" (where he provides a sympathetic reading of such national culinary icons as the hamburger, white bread, and American cheese, and sits down to a big bowl of Texas red). These intelligent, searching essays are a passionate meditation on food, character, and place. About the Author John Thorne and Matt Lewis Thorne live in Northampton, MA. They have published the food letter Simple Cooking for 20 years.
Alte produse asemănătoare

St. Martins Press-3pl
Wolfblade, Paperback/Jennifer Fallon
de la 122,37 RON
1
În stoc
St. Martins Press-3pl
New York Times Easy to Not-So-Easy Crossword Puzzle Omnibus, Volume 2: 200 Monday-Saturday Crosswords from the Pages of the New York Times, Paperback/Will Shortz
de la 95,14 RON
1
În stoc
St. Martins Press-3pl
The Wild Wood, Paperback/Charles De Lint
de la 116,36 RON
1
În stoc
St. Martins Press-3pl
A Whole New Ball Game: The Story of the All-American Girls Professional Baseball League, Paperback/Sue Macy
de la 75,40 RON
1
În stoc