Lactic Acid Bacteria. Microbiological and Functional Aspects, 6 ed, Hardback/***
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Thoroughly updated (with the current lactobacilli taxonomy) and fully revised, with a re-arrangement of chapters into four sections, the Sixth Edition covers new findings on health effects, properties, production and stability of LAB as well as regulatory aspects globally. Publisher: Taylor & Francis Ltd Illustration(s): 55 Tables, black and white; 11 Line drawings, color; 35 Line drawings, black and white; 6 Halftones, color; 17 Illustrations, color; 35 Illustrations, black and white Number of pages: 848 Publication date: 2024 Dimensions: 187 x 262 x 54 Cover type: Hardback Editor(s): Atte (University of Kuopio, Finland) von Wright
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- Taylor & Francis Ltd
- subcategory
- Carte straina/Technology, engineering, agriculture
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